Taco Pepper Poppers Recipe - Food Fanatic
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Taco Pepper Poppers Recipe

    8 Servings


  • 2 cups Whipped Cream Cheese
  • 2 cups Shredded Cheddar Cheese
  • 2 tablespoons Taco Seasoning
  • 2 tablespoons Pickled Jalapeño Juice, From the jar, optional
  • 3/4 cup Crushed Tortilla Chips, Divided
  • 12 Mini Sweet Peppers, Any color, split lengthwise in half


  1. Preheat oven to 400°F.
  2. Mix the cream cheese, cheddar cheese, taco seasoning, jalapeño juice, and 1/2 of tortilla chips together in a bowl.
  3. Stuff each half of a pepper with the filling and top with the extra 1/4 cup of crushed tortilla chips.
  4. Bake for 10 minutes until the filling is bubbling.
Taco pepper poppers photo