Strawberry Truffles Recipe - Food Fanatic
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Strawberry Truffles Recipe

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    48 Servings

Ingredients

  • 1 8 ounce package Cream Cheese
  • 1 14-ounce package Vanilla Sandwich Cookies
  • 1 ounce Freeze Dried Strawberries, plus more for decoration if desired
  • 1/2 teaspoon Pure Vanilla Extract
  • pinch of Salt
  • 1/4 cup Powdered Sugar, plus some for coating truffles if desired
  • White Chocolate, (optional)

Directions

  1. Add the cream cheese, cookies, and strawberries to a food processor. Pulse until completely blended and the mixture comes together in a dough that is all one cohesive color. Scrape the sides as needed. Add the vanilla, salt, and powdered sugar and blend well.
  2. Roll out balls that are about 1 1/2 tablespoons big and chill in the refrigerator until hardened.
  3. Toss the truffles in powdered sugar or coat in melted chocolate. If using the melted white chocolate, can add crushed freeze-dried strawberries on top to garnish.
Strawberry truffles photo