Name: Sautéed Garlic Shrimp Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 6.0
Cuisine: Seafood
Ingredients: 1 1/2 tablespoons unsalted butter; 1 clove garlic, smashed and roughly chopped; salt; 1 pound fresh shrimp, peeled and deveined

Sautéed Garlic Shrimp Recipe

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5 m 8 m 6 Servings

Ingredients

1 1/2 tablespoons Unsalted Butter
1 clove Garlic, Smashed and roughly chopped
Salt
1 pound Fresh Shrimp, Peeled and deveined

Directions

Preheat a large pan on medium heat.
Add butter and diced garlic.
Cook the garlic for about a minute then remove from the butter.
Now add the shrimp to the pan, season with salt and sauté for 2-3 minutes each side until fully cooked.
Transfer to a serving plate.
Enjoy!

Notes

I use horseradish spread on my sandwiches so I always have it on hand. If you only have horseradish root, use quite a bit less and taste it as you go to make sure it’s not too spicy.
Sprinkle plain salt on the shrimp if you want or use a salt and parsley mix like I did!