Red White and Blue Cookies Recipe - Food Fanatic
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Red White and Blue Cookies Recipe

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    24 Servings

Ingredients

For the Cookies:
  • 1 box White Cake Mix, About 16 ounces
  • 2 Eggs
  • 1/2 cup Vegetable Oil
  • Red Food Coloring
  • Blue Food Coloring
For the Glaze:
  • 1 tablespoon Warm Water
  • 1/3 teaspoon Pure Vanilla Extract
  • 1 1/4 cups Powdered Sugar

Directions

  1. Preheat oven to 350°F. In the bowl of your mixer, combine cake mix, eggs, and oil and beat on medium speed until a dough is formed. Divide dough in half. Color one half of the dough red and the other half blue.
  2. Using a small cookie scoop, scoop out one ball of each dough. Press together, then roll gently in your hands so that they form one ball. Place on baking sheet, about 2 inches apart. Repeat with remaining dough.
  3. Bake for about 7-9 minutes or until edges are slightly golden brown and tops are crackled. Let cool on baking sheets for a few minutes before removing to wire rack to cool completely.
  4. Prepare glaze: In a small bowl, whisk together water, vanilla, and powdered sugar until smooth. Spread on cooled cookies. Let harden before serving.
Red white and blue cookies photo