Name: Quick Apple Crisp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4.0
Ingredients: 1/2 cup brown sugar; 1/2 cup rolled oats; 1/2 cup all-purpose flour; 1/2 teaspoon cinnamon; pinch of salt; 1/4 cup cold butter; 4 medium apples, cored and sliced; 2 tablespoons granulated sugar; 2 tablespoons all-purpose flour; 1 teaspoon apple pie spice, or cinnamon

Quick Apple Crisp Recipe

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15 m 30 m 4 Servings

Ingredients

For the Topping:

1/2 cup Brown Sugar
1/2 cup Rolled Oats
1/2 cup All-Purpose Flour
1/2 teaspoon Cinnamon
pinch of Salt
1/4 cup Cold Butter

For the Filling:

4 medium Apples, Cored and sliced
2 tablespoons Granulated Sugar
2 tablespoons All-Purpose Flour
1 teaspoon Apple Pie Spice, Or cinnamon

Directions

Stir the brown sugar, oats, 1/2 cup all-purpose flour, cinnamon and salt together in a medium bowl.
Cut in the butter until large crumbles form. You can use a pastry cutter, but I usually do it with clean finger tips.
Cover and refrigerate the topping until you’re ready to use it.
Preheat the oven to 350°F.
Place the sliced apples in a 7x11 inch baking dish.
Toss with 2 tablespoons sugar, 2 tablespoons flour and the apple pie spice.
Bake for 30-40 minutes, or until the filling is bubbling up and the topping is browned.