Pumpkin Pie Ice Cream Shooters Recipe - Food Fanatic
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Pumpkin Pie Ice Cream Shooters Recipe

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  8 Servings

Ingredients

  • 2 cups Pumpkin Ice Cream
  • 2 cups Milk
  • 1/2 cup Graham Cracker Crumbs
  • Whipped Cream, For serving

Directions

  1. Draw ghost faces on your shots glasses or white paper cups with black permanent marker (it will come off the glass in the dishwasher).
  2. Add the ice cream and milk to a blender and blend until completely smooth.
  3. Pour the milkshakes into little shot glasses and top with whipped cream and a dusting of graham cracker crumbs. Serve!
Pumpkin pie ice cream shooters photo