Spiralizer Tri-Blade Vegetable Spiral Slicer Recipes

This Summer Maple Lime Watermelon Zoodle Bowl is a surprising mix of flavors and textures that will have you saying, “Oh, wow!” You’ve got to try it!

Slow Cooker Italian Chicken with Zucchini Noodles is exactly the healthy meal you want waiting for you at the end of the day. It cooks...

Strawberry Rhubarb Stir Fry is a Spring fantastic texture party in your mouth. Who knew you could have strawberry rhubarb for dinner?

Zoodles Bolognese is the fantastic gluten free version of your favorite pasta dish. Serve with a salad, and you're all set for dinner!

Roasted Spring Vegetables with Butternut Squash Noodles celebrates Spring with its beautiful array of vegetables. A fantastic gluten free...

Thai Chicken Soup with Zucchini Noodles uses Thai flavors that you'll fall in love with. Healthy and totally comforting.

One pot zoodle shrimp scampi makes dinner a happy time. It's the perfect meal for getting into those new year resolutions.

Sweet Potato Coconut Curry is a savory and spicy dish for two. With coconut milk and curry, you can't go wrong!

Zucchini Ribbon Salad is tossed with a delicious limoncello lemon dressing. Light, healthy, and full of flavor.

Moroccan-Style Pork with Apple Noodles uses the spiralizer to create apple noodles. Healthy, sweet and crunchy!

Broccoli Cheddar Zoodle Bake uses a spiralizer to make noodles from zucchini. Throw in a bunch of other vegetables, and you've got a tasty, healthy meal!

Sweet Potato Burrito Bowl brings a little fiesta to your morning. Sweet potato noodles with salsa and a poached egg--absolutely gorgeous!