- 2 tablespoons Pomegranate Seeds
- 1/2 teaspoon Granulated Sugar
- 4-5 dashes Orange Bitters
- 2 ounces Whiskey, Or bourbon
- splash of Water
- Orange Slices, For garnish
Muddle the pomegranate seeds together with the sugar and bitters in a cocktail muddler. Pour into a rocks glass filled with ice.
Add the whiskey to the glass along with a splash of water and stir.
Garnish with more pomegranate seeds and a slice of orange.