Name: Panda Express Chow Mein Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4.0
Cuisine: Asian
Ingredients: 5 3 ounce packages instant ramen noodles, (discard seasoning packet); 1/2 pound chicken breast, thinly sliced; salt and pepper; 3 tablespoons olive oil; 1 small onion, diced; 1 10 ounce package shredded cabbage; 2 cloves garlic, minced; 2 teaspoons fresh ginger, grated; 1/3 cup soy sauce; 3 teaspoons sesame oil

Panda Express Chow Mein Recipe

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15 m 15 m 4 Servings

Ingredients

5 3 ounce packages Instant Ramen Noodles, (discard seasoning packet)
1/2 pound Chicken Breast, thinly sliced
Salt and Pepper
3 tablespoons Olive Oil
1 small Onion, diced
1 10 ounce package Shredded Cabbage
2 cloves Garlic, minced
2 teaspoons Fresh Ginger, grated
1/3 cup Soy Sauce
3 teaspoons Sesame Oil

Directions

Bring a large pot of water to boil and cook ramen according to the time on the package.
Heat a large skillet on the stove over medium-high heat. Add olive oil, swirling to coat.
Season chicken with salt and pepper. Add to your pan and cook for 2-4 minutes, until browned.
Add onions and cabbage, stir to combine, and cook for 3-5 minutes.
For the chow mein sauce, mix together garlic, ginger, soy sauce and sesame oil in a bowl. Pour into your skillet and cook for 3-5 minutes.
Stir in cooked noodles and serve.
Refrigerate leftovers for 3-4 days.