Nutella Hot Chocolate Recipe - Food Fanatic

Nutella Hot Chocolate Recipe

  4 Servings


  • 4 cups 2% Milk
  • 1 cup Nutella
  • 1/4 teaspoon Cinnamon, To taste
  • 1/8 teaspoon Nutmeg, To taste
  • 1/4 cup Light Corn Syrup, Use honey if you don't consume corn syrup
  • Whipped Cream
  • Marshmallows


  1. Add milk to a medium size saucepan, turn heat on medium-high. Allow milk to simmer for about 4 to 5 minutes, then add the Nutella.
  2. Continue to simmer while whisking until all the Nutella dissolves completely into the hot milk.
  3. Turn heat up a tiny, tiny little bit and allow it to just start to bubble up, then turn off heat and add the spices and corn syrup.
  4. Stir with a whisk or wooden spoon for about 1 to 2 minutes, until the corn syrup is well incorporated.
  5. Pour into mugs. Top with whipped cream or marshmallows if desired.
  6. Serve with a big old Nutella loving smile. 


  • You can omit the cinnamon and nutmeg if you like. We love the added spice to our hot chocolate.

Nutella hot chocolate photo