Moscato Sangria Recipe - Food Fanatic

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  6 Servings

Ingredients

  • 1 750 ml bottle moscato wine
  • 1/2 cup orange liqueur, grand marnier, citronage or equivalent
  • 1/3 cup brandy
  • 1 cup raspberries
  • 1 cup seedless grapes, sliced in half lengthwise
  • 1 starfruit, carambola, sliced into 1/4 inch thick slices
  • 1 orange, peeled and sliced into 1/4 inch thick slices
  • 1/2 lime, peeled and sliced into 1/8 to 1/4 inch thick slices
  • 1 12 ounce can sparkling seltzer water
Optional Garnish:
  • lime slices

Directions

  1. Combine all ingredients except the seltzer water into a large glass pitcher or jar.
  2. Stir to mix and allow to sit in the refrigerator for 2-4 hours.
  3. Serve in 10 ounce glasses with some of the infused fruit, and 5 ounces of the sangria.
  4. Add seltzer water to fill!
Moscato sangria photo