Name: Krispie Treat Fudge Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 3 h 40 min
Yield: 64.0
Ingredients: 3/4 cup heavy whipping cream; 3/4 cup unsalted butter; 2 cups granulated sugar; pinch of salt; 11 ounces white chocolate chips; 7 ounces marshmallow cream; 2 1/2 cups rice krispies; 3 cups miniature marshmallows; 3/4 cup mini chocolate chips

Krispie Treat Fudge Recipe

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30 m 10 m 3 h 64 Servings

Ingredients

3/4 cup Heavy Whipping Cream
3/4 cup Unsalted Butter
2 cups Granulated Sugar
pinch of Salt
11 ounces White Chocolate Chips
7 ounces Marshmallow Cream
2 1/2 cups Rice Krispies
3 cups Miniature Marshmallows
3/4 cup Mini Chocolate Chips

Directions

In a large saucepan, add heavy cream, butter, sugar and salt. Heat over medium high and bring to a boil, stirring constantly. Once boiling, continue to stir and boil for a full 4 minutes (a good rolling boil). Remove from heat.
To a large mixing bowl, add white chocolate morsels and marshmallow cream. Pour hot sugar mixture over this. Using an electric mixer, beat until white chocolate is melted and creamy (about 1 minute). Fold in mini marshmallows and cereal.
Pour into an 13 x9-inch baking dish that is lined with parchment paper. Sprinkle immediately with mini chocolate chips Refrigerate for 3 hours, or overnight.
Cut into 64 bite-sized pieces.