Jalapeño Infused Tequila Recipe - Food Fanatic
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Jalapeño Infused Tequila Recipe

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  10 Servings

Ingredients

  • 1 Jalapeño
  • 2 cups Blanco Tequila

Directions

  1. Thinly slice the jalapeno. (Remove the seeds if you prefer less spice.)
  2. Place jalapenos in the bottom of a 16-ounce mason jar. Top with tequila and cover with lid. Let sit 1-2 days. (The longer it sits, the spicier it gets.)
  3. Remove jalapenos with a slotted spoon or strainer, and store in an airtight container.

 

Jalapeno infused tequila photo