Hawaiian Crockpot Chicken Recipe - Food Fanatic
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Hawaiian Crockpot Chicken Recipe

    10 Servings


  • 5 Boneless Skinless Chicken Breasts, about 3 lbs
  • 1/2 cup Pineapple Juice
  • 2 tablespoons Soy Sauce
  • 1 cup Barbecue Sauce, plus extra for serving


  1. Place the chicken breasts on the bottom of a slow cooker set to high.
  2. Mix together the pineapple juice and soy sauce. Pour it over the chicken then pour over the BBQ sauce.
  3. Cook covered on high for 4 hours. Remove chicken from the slow cooker and pull apart using two forks.
  4. Place back in slow cooker and leave uncovered for a few minutes. Make sure sauce is mixed into the chicken.
  5. Serve with extra BBQ sauce.


  • To cook on the stove follow the above instructions except cook in a large covered sauté pan on medium heat for about 20 minutes or until tender. Once pulled chicken in put back in pan simmer on low uncovered for about 5 minutes so sauce thickens a little.

Hawaiian crockpot chicken photo