Name: Grilled Pineapple with Mascarpone Whipped Cream Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8.0
Ingredients: 8 ounces mascarpone; 1 cup heavy cream; 1/4 cup powdered sugar; 1 teaspoon pure vanilla extract; 8 slices pineapple, about 1 small pineapple; 3 tablespoons packed brown sugar; 1/4 teaspoon cinnamon; 1 loaf pound cake, sliced, optional

Grilled Pineapple with Mascarpone Whipped Cream Recipe

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15 m 10 m 8 Servings

Ingredients

8 ounces Mascarpone
1 cup Heavy Cream
1/4 cup Powdered Sugar
1 teaspoon Pure Vanilla Extract
8 slices Pineapple, About 1 small pineapple
3 tablespoons Packed Brown Sugar
1/4 teaspoon Cinnamon
1 loaf Pound Cake, Sliced, optional

Directions

In a large bowl, combine the mascarpone, cream, powdered sugar, and vanilla. Beat until medium peaks form. Cover and chill.
In a resealable bag, add the pineapple, brown sugar, and cinnamon. Massage gently to combine. Set aside to let the juices form, about 5 minutes.
Preheat grill to medium-high heat. Remove pineapple from bag and save juice. Grill pineapple for 2-3 minutes per side. Serve over slices of pound cake, top with mascarpone whipped cream and drizzle with reserved pineapple juice.