Gluten Free Oven Fried Chicken Recipe - Food Fanatic

Gluten Free Oven Fried Chicken Recipe

    4 Servings


  • 2 1/2 pounds Broiler-Fryer Chicken, Cut
  • 1/2 cup Gluten Free Cornmeal
  • 1 package Dry Ranch Seasoning Mix
  • 1/2 cup All-Purpose Gluten Free Flour, Or all purpose flour if not cooking gluten free
  • 1 teaspoon Salt
  • 1 teaspoon Paprika
  • 1/4 teaspoon Black Pepper
  • Cooking Spray


  1. Preheat the oven to 425°F.
  2. Spray a 13x9x2 pan with cooking spray.
  3. Mix the cornmeal, ranch seasoning, flour, salt, paprika, and pepper in a medium sized bowl.
  4. Take each piece of chicken and coat it with the mixture.
  5. Shake off the excess.
  6. Place the chicken skin-side down on the baking dish.
  7. Bake for 30 minutes uncovered, then turn the chicken carefully and bake an additional 30 minutes or until well done.
Gluten free oven fried chicken photo