Name: Fruity Pebbles Sugar Cookies Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 36.0
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking soda; 1 cup salted butter, softened (2 sticks); 1 1/2 cups granulated sugar; 1/2 cup light brown sugar, packed; 1 teaspoon pure vanilla extract; 1 teaspoon lemon extract; 2 large eggs; 2 cups fruity pebbles cereal

Fruity Pebbles Sugar Cookies Recipe

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30 m 10 m 36 Servings

Ingredients

3 cups All-Purpose Flour
1 teaspoon Baking Soda
1 cup Salted Butter, softened (2 sticks)
1 1/2 cups Granulated Sugar
1/2 cup Light Brown Sugar, packed
1 teaspoon Pure Vanilla Extract
1 teaspoon Lemon Extract
2 large Eggs
2 cups Fruity Pebbles Cereal

Directions

Preheat oven to 350°F. Line baking sheets with parchment paper.
In a medium-large bowl, stir flour and baking soda together. Set aside.
Beat butter and sugars with your electric mixer on medium speed until pale and fluffy, about 1 minute.
Beat in eggs, 1 at a time, and then vanilla and lemon extracts.
Reduce speed; gradually add flour mixture, and mix until just combined.
Mix in Fruity Pebbles cereal until combined.
Using a medium cookie scoop, scoop dough and place on prepared baking sheet, about 2 inches apart.
Bake for about 8-10 minutes, until edges JUST begin to turn golden.
Let cookies cool on sheet for 5 minutes before removing to wire rack.