Name: Frappuccino Recipe
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Yield: 1.0
Ingredients: 2 fluid ounces espresso coffee; 1/4 cup dark chocolate chips; 2 tablespoons granulated sugar; 1 teaspoon ground cinnamon; 3/4 cup milk; 1 1/2 cups ice cubes; whipped cream, for garnish

Frappuccino Recipe

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3 m 2 m 1 Servings

Ingredients

2 fluid ounces Espresso Coffee
1/4 cup Dark Chocolate Chips
2 tablespoons Granulated Sugar
1 teaspoon Ground Cinnamon
3/4 cup Milk
1 1/2 cups Ice Cubes
Whipped Cream, for garnish

Directions

In a small bowl, stir together the coffee, dark chocolate, sugar and cinnamon until chocolate has melted.
In a blender, blend together the coffee chocolate mixture, milk and ice for 30-45 seconds.
Pour into a glass and top with whipped cream, if desired.

Notes

You may substitute 3/4 cup double strength brewed coffee for the espresso.
I used Vietnamese Cinnamon, which is a stronger flavor. Use the cinnamon you love best.
A drizzle of chocolate sauce or a sprinkle of cinnamon would be tasty too!