- 2 cups Vanilla Ice Cream
- 1/2 cup Milk
- 1/2 cup Creamy Peanut Butter
- 1 cup Marshmallow Fluff
- 12 Nutter Butter Cookies, or peanut butter sandwich cookies
- Whipped Cream, for topping
In a blender, combine ice cream, milk, and peanut butter. Blend until just mixed.
Add marshmallow fluff, and pulse until very smooth. The marshmallow will cool from the ice cream, and will need to be well-blended to incorporate into the milkshake.
Add Nutter Butter cookies, and pulse until smooth.
Divide among two tall glasses. Serve with whipped cream. Enjoy!