Easy Cheeseburger Skillet Recipe - Food Fanatic

    6 Servings


  • 1/2 teaspoon Olive Oil
  • 1 pound Lean Ground Beef
  • 1/4 cup Diced Onion
  • 1 tablespoon Worcestershire Sauce
  • 1/2 teaspoon Dried Thyme
  • 1/2 teaspoon Dried Basil
  • 1/2 teaspoon Salt
  • 2 cups Orzo Pasta
  • 4 cups Beef Broth
  • 1 1/2 teaspoons Mustard
  • 1/3 cup Diced Pickles
  • 1 1/2 cups Shredded Cheddar Cheese
  • Roma Tomato, Chopped


  1. Heat olive oil over medium heat in a large, deep, ovenproof skillet. Add ground beef. Crumble and cook the beef until browned. Stir in onions and cook another 1-2 minutes or until soft. Stir in Worcestershire sauce, thyme, basil and salt. Add orzo to skillet and cover with beef broth.
  2. Bring broth to a boil and then reduce heat and simmer until the liquid has been absorbed, about 12-15 minutes. Stir in mustard and pickles.
  3. Preheat broiler. Place skillet under broiler for just a minute or until cheese has melted. Remove and top with freshly chopped tomatoes.
Easy cheeseburger skillet photo