Denver Omelet Recipe - Food Fanatic
Print

Denver Omelet Recipe

Embed
    1 Servings

Ingredients

  • 1 teaspoon Olive Oil
  • 1/4 cup Diced White Onion
  • 1/4 cup Bell Peppers, Diced
  • 1/4 cup Diced Ham, Cooked
  • 2 large Eggs
  • 1 tablespoon Milk
  • Hot Sauce, Optional

Directions

  1. Pour olive oil into a nonstick skillet and heat over medium.
  2. Once the oil is warm, add onion and peppers and sauté about 2 minutes. Add the ham and cook for 2 more minutes.
  3. Whisk together the eggs and milk, then pour into the skillet. Cook about 3 minutes, until edges are dry and the top is no longer runny.
  4. Gently slide a spatula under the omelet and flip one side onto the other. Cook 1 minute, flip omelet, then cook 1 more minute.
  5. Slide or flip the omelet onto a plate. Drizzle with hot sauce, if desired. 
Denver omelet photo