Curry Spice Recipe - Food Fanatic

Curry Spice Recipe

    1 Servings


  • 3 tablespoons Ground Coriander
  • 2 tablespoons Ground Cumin
  • 1 tablespoon Ground Turmeric
  • 2 teaspoons Ground Ginger
  • 1 teaspoon Chili Flakes, or more, to taste
  • 1 teaspoon White Pepper
  • 3 Bay Leafs, lower stem removed
  • 1 Whole Cloves


  1. Mix all of the ground spices together except for the bay leaf. 
  2. Put the mixture into a dry frying pan over medium-high heat and toast for a few minutes, until fragrant. Be careful not to burn the spices.
  3. Use as required in your recipe, adding the bay leaf to the curry as it cooks.
Homemade fajita seasoning photo
Source: The Spruce Eats