Name: Cucumber Tomato Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2.0
Cuisine: Indian
Ingredients: 1 cucumber, medium; 1 large tomato; 2 tablespoons onion, chopped; 1 jalapeños jalapeño, deseeded and minced, optional; 1 tablespoon lemon juice, freshly squeezed; 1/2 teaspoon ground cumin; 1/2 teaspoon black salt; 3-4 mint leaves, minced; 2-3 sprigs fresh cilantro

Cucumber Tomato Salad Recipe

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10 m 2 Servings

Ingredients

1 Cucumber, medium
1 large Tomato
2 tablespoons Onion, chopped
1 jalapeños Jalapeño, deseeded and minced, optional
1 tablespoon Lemon Juice, freshly squeezed
1/2 teaspoon Ground Cumin
1/2 teaspoon Black Salt
3-4 Mint Leaves, minced
2-3 sprigs Fresh Cilantro

Directions

Peel and dice the cucumber into ½ inch pieces.
Cut the tomato in quarters to deseed then dice into ½ inch pieces.
Combine the cut tomatoes with the cucumber, onions, and jalapenos.
Gently mix in the cumin, salt, and lemon juice.
Sprinkle with mint and cilantro leaves.

Notes

Black salt has a strong sulfurous taste so you may want to try it out in a smaller amount at first or substitute with regular salt.
There are no real amounts in this recipe. All ingredients can be adjusted to taste.
Be careful with fresh jalapeno. Some have more heat than others.