Cranberry Punch Recipe - Food Fanatic
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Cranberry Punch Recipe

  10 Servings


  • 64 ounces Cranberry Juice
  • 3 cups Pineapple Juice
  • 1 bottle Prosecco, Or sweet champagne
  • Fresh Cranberries, For garnish
For a Non-Alcoholic Version:
  • Sparkling Cider or Ginger Ale, To replace the prosecco


  1. Mix together cranberry juice and pineapple juice in a large pitcher or punch bowl.
  2. When ready to serve, add prosecco, or sparkling cider/ginger ale if using.
  3. Garnish with cranberries, if desired. 
Cranberry punch photo