- 1 cup Butter, softened
- 1/2 cup Granulated Sugar
- 3/4 cup Light Brown Sugar
- 1 teaspoon Pure Vanilla Extract
- 2 medium Eggs
- 2 1/4 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 4 cups Snickers, chopped
Preheat the oven to 350 degrees.
Line a 9x13 baking dish with parchment paper and spray liberally with cooking spray.
In the bowl of a stand mixer, beat together the butter and sugars until light and creamy, about 5 minutes.
Beat in the vanilla and eggs, one at a time, until thoroughly combined.
In a small bowl, combine the flour, baking soda, and salt.
Gradually add the flour mixture to the butter mixture, beating well.
Stir in your candy mix-ins until combined.
Use your hands to press the dough into the baking dish.
Bake for 30 - 35 minutes, checking for the doneness you prefer. (I like them a bit gooey.)
I used Snickers, but you can use Rolos or any kind of chocolate candy your heart desires!