Blackberry Cucumber Tarragon Gin Fizz Recipe - Food Fanatic

Blackberry Cucumber Tarragon Gin Fizz Recipe

  1 Servings


  • 5 slices Cucumber, Plus extra for garnish
  • 1/4 cup Blackberries, Fresh, plus extra for garnish
  • 5 sprigs Fresh Tarragon
  • Fresh Lime Juice, From 1/2 lime
  • 1/2 ounce Simple Syrup
  • 2 ounces Gin
  • Club Soda
  • Ice Cubes


  1. Fill your cocktail shaker with the cucumber slices, blackberries, tarragon, lime juice and simple syrup and muddle the mix together with a muddler until the berries are crushed and they release their juices.
  2. Pour in the gin and stir.
  3. Fill a Collins glass with ice and strain the cocktail, discarding any solids. Top with club soda and garnish with slices of cucumber and blackberries. 
Blackberry cucumber tarragon gin fizz photo