Name: Amaranth Porridge Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4.0
Ingredients: 1 cup amaranth seeds; 2 cups 2% milk, or water; 1 medium apple, peeled and diced; 1 cinnamon stick, 4-inch; pinch of salt; pure maple syrup, to serve

Amaranth Porridge Recipe

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5 m 25 m 4 Servings

Ingredients

1 cup Amaranth Seeds
2 cups 2% Milk, or water
1 medium Apple, peeled and diced
1 Cinnamon Stick, 4-inch
pinch of Salt
Pure Maple Syrup, to serve

Directions

In a medium saucepan, combine amaranth, milk or water, apple, cinnamon, and salt.
Bring to a boil, then reduce heat and cover.
Simmer for 25-30 minutes, stirring every so often, until amaranth is cooked and desired consistency is achieved.
Serve with maple syrup for swirling on top.