Zucchini Noodles with Tomato Sauce - #GreatAmericanCookIn

Bachelor Basics



  • 6 small zucchini; cut into spirals*
  • 4 cloves garlic; thinly sliced (1 set aside)
  • 14.5 oz can Hunt’s Diced Tomatoes with Roasted Garlic; drained
  • 8 oz can Hunt’s Tomato Sauce
  • 1 tablespoon feta cheese; crumbled
  • 2 tablespoons extra virgin olive oil
  • 1 1/2 teaspoons fresh oregano; chopped
  • 1 teaspoon red pepper flakes
  • Kosher salt and Freshly ground black pepper


  1. Lay zucchini noodles in a single layer on paper towels. Lightly salt and let sit for 15 minutes to draw out moisture. Pat dry with...
  2. Get the full instructions at Bachelor Basics
Zucchini Noodles with Tomato Sauce - #GreatAmericanCookIn

Rate This Recipe!

Chef Andrew