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Yakionigiri | Grilled Rice Balls with Soy Sauce and Mirin

All day I Eat

 

Today, we are doing making yaki onigiri, which is literally a grilled or toasted rice ball. Food

Ingredients

  • 2 dry cups japanese rice (cooked)
  • 1 Tbsp mirin
  • 3 Tbsp shouyu (soy sauce)
  • dash sesame oil

Directions

  1. Cook 2 cups of rice in a rice cooker or on the stove according to package directions. Once complete, turn off rice cooker and allow to...
  2. Get the full instructions at All day I Eat
Yakionigiri | Grilled Rice Balls with Soy Sauce and Mirin

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Unrated
Author:
sarahd
Recipe Yields:
3-4 people