A great recipe to go with Sunday dinner! This recipe freezes well, so you can make a big batch of these and put the leftovers in smaller containers and freeze, that is if you have any left over! Make and share this recipe!
- 6 Large Potatoes (Cup up)
- 1/2 Cup Milk
- 1/2 Cup Sour Cream
- 2 Tablespoons Butter
- 1 Tablespoons Parsley (For garnish)
- Peel and cut potatoes into smaller pieces. Boil until tender. Remove from heat and drain. In large bowl use electric mixer to whip...
- Get the full instructions at MarieAlline.com – My Personal Website with Recipes & Other Good Things