a perfect no waste vegetable chutney
- 1 tsp cooking oil
- 1 tbsp Urad Dal
- 3-7 dry red chillies
- 1 tsp flax seeds
- 1 cup water melon peel (white part chopped)
- 1 medium Tomato
- 2 sprigs curryleaves
- 2-3 slices fresh ginger root
- 1/4 cup coriander leaves (chopped)
- 1 tbsp Lemon juice
- Remove the green peel from the white part of the watermelon rind. Roughly dice the white part. Set it aside To a heavy work add a spray...
- Get the full instructions at Mildly Indian – Trot around the world, savor the flavors.