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Victoria Sponge Cake Recipe

Savory Experiments

 

Victoria Sponge Cake is a British classic perfect for afternoon tea. Queen Victoria's favorite!

Ingredients

  • 7 large eggs, room temperature
  • 1 cup granulated sugar
  • 8 ounces unsalted butter, melted, plus extra for greasing tins
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 8 ounces heavy whipping cream
  • 10 ounces strawberry jam

Directions

  1. Preheat oven to 350°F with rack in the center of the oven. Use the extra butter to grease 2 8-inch cake tins. Line the bottom with a...
  2. Get the full instructions at Savory Experiments
Victoria Sponge Cake Recipe

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Unrated
Cooking Method:
Baking
Cuisine:
British
Category:
Desserts
Recipe Yields:
12.0
Prep Time:
Cook Time:
Total Time: