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Velveeta Mac and Cheese Recipe

Savory Experiments

 

This homemade mac and cheese recipe is a twist on the classic Velveeta Shells and Cheese.

Ingredients

  • 1 pound pasta shells
  • 4 ounces cream cheese
  • 1/2 cup evaporated milk
  • 2 cups cheddar cheese
  • salt, to taste

Directions

  1. Cook pasta according to package directions in a large pot of boiling, salted water. Once cooked, drain and return to the pot over low...
  2. Get the full instructions at Savory Experiments
Velveeta Mac and Cheese Recipe

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Rating: 4.5 / 5.0 (2 Votes)
Author:
Stephie Swope
Cooking Method:
Boiled
Category:
Copycat
Recipe Yields:
4 servings
Prep Time:
Cook Time:
Total Time: