Sprinkle this flavorful and nutritious alternative to Parmesan cheese on stir-fry's, salads, even popcorn. Safe to store in the fridge.
- 1 cup raw walnuts and/or almonds (best if pre-soaked)
- 1/3 cup nutritional yeast flakes
- 1 Tbsp. + 2 tsp. Tbsp. garlic powder
- 1/2 tsp. sea salt
- 1 tsp. lemon zest (optional)
- Place all of the ingredients in your food processor. If using a salt based lemon zest, omit the sea salt. Otherwise, grate the skin of an...
- Get the full instructions at Life Off the Label