Thai Kale Omelette is an easy weekend brunch recipe that is perfect for all the family.
- 200 g kale
- 6 eggs
- 1 tbs Soy Sauce
- Cooking spray oil
- black pepper
- First job for the kids is to de-stalk the kale. Once de-stalked then give them a fine chop. In a pan large enough to cook 6 eggs, spray...
- Get the full instructions at Fish come from the sky