Tarragon coconut lime chicken marinated. Marinated with some fresh tarragon, white coconut balsamic, lime juice and fresh garlic.
- 4 bunches of tarragon (and more for garnish) ((remove leave from 3 stems and roughly chop))
- 2 Tbsp minced garlic
- juice from 1/2 lime about 1 Tbsp
- 1 &1/2 Tbsp olive oil
- 1/2 tsp black pepper
- Wash, pad dry and remove excess fat from chicken breasts. Transfer into a large bowl, add in all ingredients. Mix well to get chicken...
- Get the full instructions at Afrovitalityeats