Super-Fast Glazed Salmon With Dijon Mustard

Air fryer reviews


You won’t find another fish out there that combines easier or better with so many seasonings and spices… Try a mustard-glazed version of salmon like this one, with Dijon mustard, vinegar and brown sugar, to thrill your taste buds first. Hot or cold, simple or with a green side dish, your waistline (and not only!) will be grateful for this choice.


  • 1 ½ pounds salmon
  • dijon mustard
  • white wine vinegar
  • brown sugar
  • salt (to taste)


  1. Take the salmon out of the refrigerator and let it sit at the room temperature for a couple of minutes; Get the bowl and start adding the...
  2. Get the full instructions at Air fryer reviews
Super-Fast Glazed Salmon With Dijon Mustard

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Main Dish
Recipe Yields:
2 servings
Prep Time:
Cook Time: