Sugared Cranberries are easy to make. They just need a little overnight resting to make them perfect.
- 12 ounces whole cranberries, fresh
- 2 cups water
- 2 cups granulated sugar
- 1 cup super fine sugar, (can be made by placing granulated sugar in food processor bowl and processing until fine)
- Bring water and 2 cups sugar to a low simmer and stir occasionally until sugar is completely dissolved. Turn off heat and add...
- Get the full instructions at Savory Experiments