Stuffed Spinach Bread will fill your mouth with amazing cheesy goodness. Dip in pizza sauce for extra awesomeness!
- 1/2 pound italian sausage, bulk
- 1 10 ounce package chopped frozen spinach, thawed
- 1 pound pizza dough, frozen, or bread dough, thawed
- 1/2 pound mozzarella cheese, shredded
- In a large skillet, brown the sausage until cooked through. Squeeze the spinach to remove excess moisture. Add to the skillet with...
- Get the full instructions at Savory Experiments