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Steamed Layer Cake (Bánh Da Lợn)

NPFamily Recipes

 

Recipe to make Vietnamese dessert, Steamed Layer Cake (Bánh Da Lợn). Soft, sweet, little bit chewy texture and colorful. Easy to make with kids.

Ingredients

  • 2 cup tapioca flour
  • 1/4 cup rice flour
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 1 1/2 can coconut milk
  • 3 oz pandan leaf
  • 1/3 cup water
  • 2 drop green food coloring
  • 3/4 cup mung beans ((cooked with 1/4 tsp salt))
  • 1/2 cup sugar
  • 1/4 cup rice flour
  • 1/2 cup tapioca starch
  • 1/2 can coconut milk
  • 1/2 tsp vanilla extract
  • 2 drop yellow food coloring

Directions

  1. Combine all the "Yellow Layers Ingredients" in a food processor and process until smooth. Strain through a strainer and set aside. Cut...
  2. Get the full instructions at NPFamily Recipes
Steamed Layer Cake (Bánh Da Lợn)

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Author:
NPFamily Recipes
Cuisine:
Vietnamese
Category:
Desserts
Prep Time:
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