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Spicy Cauliflower Quesadillas (Low Carb, Gluten-free)

Wholesome Yum

 

These spicy, low carb, and gluten-free quesadillas are made with sharp cheddar cheese, a creamy homemade jalapeno sauce, and tortillas made from cauliflower.

Ingredients

  • 2 lb Cauliflower ((florets only - about one large head))
  • 3 large Egg
  • 3/4 cup Mozzarella cheese ((shredded))
  • 1/2 tsp Sea salt
  • 1/4 cup Mayonnaise
  • 1 1/2 tbsp Jalapenos in water ((from a jar, minced, with liquid included - equivalent to 2-3 slices + liquid))
  • 1/2 tsp Paprika
  • 1/4 tsp Garlic powder
  • 1 pinch Cayenne pepper ((or more to taste))
  • 1 cup Cheddar cheese ((shredded))

Directions

  1. To make the sauce, whisk all ingredients in a small container. Cover and refrigerate to allow the flavors to develop (you can do this...
  2. Get the full instructions at Wholesome Yum
Spicy Cauliflower Quesadillas (Low Carb, Gluten-free)

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Author:
Maya | Wholesome Yum
Recipe Yields:
4 quesadillas
Prep Time:
Cook Time: