Shrimp Scampi Tortellini is not only great for your family. Bring it to your next potluck!
- 10 ounces tortellini pasta with cheese filling
- 2 tablespoons olive oil
- 2 teaspoons crushed garlic
- 1 large tomato, chopped
- 3/4 cup white cooking wine
- 1 pound large shrimp, peeled and deveined
- 1 lemon, small, juiced
- 1 tablespoon dried parsley
- 2 tablespoons salted butter
- salt and red pepper, to taste
- fresh parsley, chopped, for garnish
- Cook tortellini al dente in a pot of boiling water according to package instructions. In a large sauté pan, heat olive oil on medium...
- Get the full instructions at Savory Experiments