Rob Roy pulls together whiskey and vermouth for a classic cocktail. Unwind after a long day.
- 2 ounces scotch whiskey, good quality
- 1/2 ounce sweet vermouth
- 2 shakes cherry bark vanilla bitters
- maraschino cherry, optional
- Fill a cocktail shaker with a few cubes of ice and add in scotch, sweet vermouth and bitters. Stir and strain into martini or coupe...
- Get the full instructions at Food Fanatic