Roasted apricots become sweet and caramelised in this recipe from Loveicecreams.com
Ingredients
- 8 apricots
- 2 tbsp dark brown soft sugar
- 2 tbsp butter
Directions
- Heat the oven to 190c/375f/Gas Mark 5. Halve the apricots and remove stones. Place apricots open side up in an oven proof tray, ideally...
- Get the full instructions at Love Icecreams
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- Author:
- Mint Choc Chip
- Cuisine:
- British
- Recipe Yields:
- 3-4 People
- Prep Time:
- Cook Time:
