Roasted apricots become sweet and caramelised in this recipe from Loveicecreams.com
- 8 apricots
- 2 tbsp dark brown soft sugar
- 2 tbsp butter
- Heat the oven to 190c/375f/Gas Mark 5. Halve the apricots and remove stones. Place apricots open side up in an oven proof tray, ideally...
- Get the full instructions at Love Icecreams