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Raisin Bread

Can't Stay Out of the Kitchen

 

Quick, easy and delicious home-baked bread for the breadmaker. Serve for either breakfast or dinner! This recipe makes a 2-lb. loaf.

Ingredients

  • 1 1/3 cups water
  • 4 1/4 cups bread flour (NOT all-purpose flour)
  • 3 tbsp. sugar
  • 2 tbsp. dry milk powder
  • 1 1/2 tsp. salt
  • 2 1/2 tbsp. unsalted butter (cut in slivers)
  • 1 tsp. cinnamon
  • 2 1/2 tsp. Fleishmann’s bread machine yeast
  • 1 cup raisins (separate before adding)

Directions

  1. Layer ingredients in bread canister in order listed, except the raisins. Start breadmaker on regular basic bread setting. At the sound of...
  2. Get the full instructions at Can't Stay Out of the Kitchen
Raisin Bread

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Unrated
Author:
Teresa
Cuisine:
American
Category:
Breads, Rolls and Muffins/Breakfast
Recipe Yields:
15
Prep Time:
Cook Time: