Pumpkin Cream Cheese Danish Recipe

Food Fanatic


Pumpkin Cream Cheese Danishes are desserts, breakfasts, brunch items.. you name it, these little bakery treats are where it's at. We're ready for Thanksgiving now.


  • 1 sheet puff pastry, thawed
  • egg wash
  • 1 cup pumpkin
  • 1/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1 teaspoon pure vanilla extract
  • 8 ounces cream cheese, softened
  • 4 tablespoons granulated sugar
  • 1 cup powdered sugar
  • 1/2 tablespoon milk
  • 1/2 cup chopped pecans


  1. Preheat oven to 375°F. Line 2 baking sheets with parchment paper. Set aside. Roll out pastry into a large rectangle. Cut the pastry...
  2. Get the full instructions at Food Fanatic
Pumpkin Cream Cheese Danish Recipe

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Cooking Method:
Puff Pastry
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