Perfect Grilled Ribeye will be a dinner your family asks for again and again. Pair with potatoes, salad, or a glass of red wine!
- 2 pounds ribeye steak, bone in
- 1 tablespoon olive oil
- 1 tablespoon steak seasoning
- Heat one half of a gas or charcoal grill to high. Half of the grill will be used for indirect heat. Pat steak with paper towels and brush...
- Get the full instructions at Savory Experiments