Pear Thyme Feta Tarts can be appetizers or dessert! These versatile and easy pastries are the best of both worlds.
- 1 sheet puff pastry, thawed
- 2 pears, thinly sliced
- 1/2 cup feta cheese
- 2 tablespoons fresh thyme
- Preheat oven to 400°F and line a baking sheet with parchment paper. Set aside. Roll out puff pastry and cut into 9 equal squares. Top...
- Get the full instructions at Savory Experiments