Exotic spring mix salad with red onion rings, lemon peel, feta or goat cheese, candied walnuts and pear slices with a lemony vinaigrette. Gluten free.
- 16-oz. container spring mix
- 1 cup walnuts
- 6 heaping tbsp. sugar
- 2 large red pears (unpeeled)
- 2 lemons
- 2 cups water
- 4 thin slices red onion (separated into rings)
- 1 1/2 cups Feta cheese or goat cheese
- Heat skillet over high heat for 3 minutes. Reduce heat to medium and add walnuts and sugar and stir constantly to glaze. The sugar will...
- Get the full instructions at Can't Stay Out of the Kitchen