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Pear and Goat Cheese Tart Recipe

Food Fanatic

 

This savory pear and goat cheese tart can be made in no time at all. Perfect for when you need a quick appetizer dish.

Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 2 pears, cored and sliced
  • 4 ounces goat cheese, crumbled
  • 1/4 cup baby arugula
  • 1 tablespoon fresh pomegranate seeds
  • 1 teaspoon honey
  • 2 teaspoons balsamic vinegar
  • 1 egg, optional

Directions

  1. Preheat the oven to 400°F. Unroll the puff pastry sheet onto a parchment lined sheet pan. With a sharp knife score the puff pastry...
  2. Get the full instructions at Food Fanatic
Pear and Goat Cheese Tart Recipe

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Unrated
Cooking Method:
Baked
Category:
Tarts
Recipe Yields:
6.0
Prep Time:
Cook Time:
Total Time: